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Food Lesson: Farmers and Climate Change

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Created by Teacher(s): Kate Strangfeld, Ben Charles|Published on: December 8, 2022
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Created by SubjectToClimate teachers
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This resource has been reviewed by SubjectToClimate's climate scientists and verified for scientific accuracy and up-to-date information. Learn about our review process →

Synopsis

In this lesson, students think about their ideal farm and look at case studies from around the world to investigate farmers' responses to the impact of climate change on food production.

Inquire: Students watch a video about how to create the perfect farm and visualize what their ideal farms would be like.
Investigate: Students explore resources on sustainable and futuristic food production methods that farmers are implementing in response to climate change.
 Inspire: Students create a design of a sustainable farm and brainstorm ways to partner with local farms.
Share: This lesson plan is licensed under Creative Commons.Creative Commons License
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Subjects: Economics
Duration: 1 hour 30 minutes
Region: Global
Posted on Dec 08, 2022

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Teacher Writer

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Kate Strangfeld

6-12 Chemistry Teacher
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Ben Charles

Director of Partnerships and Communication

Scientist Reviewed

This resource has been reviewed by SubjectToClimate's climate scientists and verified for scientific accuracy and up-to-date information. Our review process ensures that every resource in our library reflects the current state of climate science.

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